Friday, February 19, 2016

Southwest Taco Deviled Eggs

My boyfriend is not a fan of deviled eggs but loves tacos. So I have found a way to make some great deviled eggs Tex-Mex style!

6 hard boiled eggs, peeled, cut in half lengthwise and yolks out in separate bowl
2-3 sprigs of green onions chopped
1 jalapeƱo pepper, seeded and finely diced
1/4 cup Dukes Light Mayonnaise
1/4 cup reduced fat Mexican blend cheese
1 1/2 tsp Taco Seasoning Mix
1 tbsp. chopped fresh cilantro
chili powder to taste

Mash yolks with a fork in a bowl and mix in green onions, pepper, mayo, taco seasoning mix, and cilantro in a bowl until creamy. Use a spoon to put mixture inside of egg halves. Sprinkle with Mexican cheese blend and sprinkle a dash of chili powder. Serve with sliced avocado.

This is a great appetizer for a party! Carry it to the next event without worrying about your eggs tipping over. I recommend the carrier below for perfect transport.

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