The Gastric Bypass Vegetarian

2/3 cup extra virgin olive oil 1/4 cup sugar, I use Spenda 3 tablespoons water 2 tablespoons white wine vinegar 4 teaspoons minced ga...

This is perfect for salad dressing or to pour over fish, if you are pesco-vegetarian, or as a dipping/side sauce. 1/4 cup white wine or wh...

This is great to serve instead of mayo on pita sandwiches, as a dip, dressing or on any other meal. 1 cup reduced fat/fat Greek yogurt 2 ...