Monday, April 11, 2011

The Beefmaster Inn's Famous Baked Onion

The Beefemaster Inn is a hole-in-the-wall steak restaurant in Wilson NC. My boyfriend has the recipe for their famous baked onions and we have one at least once a week.

1 large Vidalia Onion, put in a glass bowl and fill 1/2 way with water, add 2 tbs teryaki sauce (low sodium), a spoonful of I Cannot believe Its Not Butter, sprinkle with Crazy Jane's seasoning or just salt and pepper. Cover with Saran Wrap. Put in microwave for 10 mins. Let cool for 4-5 mins.

Open the top and it just slices like butter and is delicious!

1 comment:

barefootandbeautiful said...

i am also 18 months post RNY- and have eaten mostly lentils and healthy plant and dairy since surgery-- most meat does not appeal-- can you help me me please- what are some good sources that you found confidence in for this lifestyle post RNY? sally